If you’re like me, you’re just getting your feet wet in the world of medicinal and adaptogenic mushrooms. Until recently, I never would’ve dreamed of putting mushrooms anywhere near my coffee or hot chocolate, but now I’m putting them in my morning lattes, smoothies, evening hot chocolate, and beyond! Let me show you how easy […]
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How to Make Whipped Coffee Three Different WaysHow to Make Whipped Coffee Three Different Ways
Even though whipped coffee has recently become trendy because of a viral TikTok video, this particular easy-to-make coffee drink has been a staple in southern Asia for quite some time. Also known as dalgona, or beaten coffee, whipped coffee is surprisingly easy to make. It has the same texture as a frothy latte from a […]
what is dibek coffee & how to make it?what is dibek coffee & how to make it?
What is Dibek Coffee? Dibek Coffee is a unique variation of traditional Turkish coffee that originates from centuries-old brewing and grinding methods. The term “dibek” refers to a large mortar used to grind coffee beans manually with a pestle, a method dating back to the Ottoman era. This traditional grinding technique creates coarser coffee grounds, […]
Dalgona Coffee Recipe | Easy Frothy Whipped CoffeeDalgona Coffee Recipe | Easy Frothy Whipped Coffee
This is the most popular recipe on my YouTube channel, with over 13 million views. It went viral and played a huge part in launching my career, helping me reach millions of viewers and fast-track my success. If you’re new here, this coffee is where it all began! Why You’ll Love This Frothy Coffee Recipe […]
Spiced Coffee Recipe – How to Make Moroccan Spiced CoffeeSpiced Coffee Recipe – How to Make Moroccan Spiced Coffee
Moroccan spiced coffee is a fragrant blend of dark coffee and warm spices. It’s very popular in Morocco, but many visitors miss out on the experience, as Moroccan spiced coffee is rarely served in street cafes and is typically made at home. Spiced coffee tastes completely different than a traditional cup of coffee, yet it’s […]
Types Of Cake, ExplainedTypes Of Cake, Explained
Cake is a popular dessert across the globe. According to the Webstaurant Store, Americans spent over $140 million on cakes alone in 2016.An article by The Nibble notes that the ancient Egyptians were the first society to figure out that the natural yeast floating around in the environment was the key to making their dough […]
Biscuit pastryBiscuit pastry
As its name implies, biscuit pastry has the shortness of a cookie, so it varies immensely from the texture most people think about when they think of a “pastry.” This dough is formed by beating butter, sugar, and egg together before adding flour. Beating the butter maximizes the air held in the dough, creating a […]
Champagne pastryChampagne pastry
“Champagne pastry” is a bit of a misnomer, as this style of pastry actually does not, surprisingly, use any alcohol. It is made with a blend of self-raising flour, which is a mixture of regular flour, a leavening agent, and cornflour. Some recipes will also add plain flour to the mixture in varied proportions, depending […]
Filo pastryFilo pastry
Filo dough (also spelled as phyllo dough) is a thin type of pastry dough that differs from puff pastry. Filo dough originated in the Mediterranean region and eventually spread to other regions in the Eurasian subcontinent. Bakers include flour, water, fat, salt, and vinegar together to form very, very thin sheets of dough. Once the […]
How many types of pastry are there?How many types of pastry are there?
The sheer amount of pastries available is impressive, but there are six main types of pastry. These are shortcrust, flaky, puff, filo, choux, and hot water crust. The main ingredients tend to be the same or similar for each – a mixture of flour, water, and fats such as butter mixed together to form a […]